Texas-style creamy pinto beans with just a hint of heat. Topped with Monterrey Jack or Cheddar Cheese. 6 ounces.
Local-made corn tortilla chips served with fire-roasted red salsa. Check menu board for availability.
Shredded cheddar cheese on crispy corn tortillas chips, topped with Texas Pinto Beans and jalapenos. Served with a side of Fire-Roasted Salsa. Check menu board for availability.